4th annual on Sat Oct 15, 10:00am-1:00pm at the South Hall
Shop for winter storage crops directly from LOCAL farmers IN BULK to fill your pantry for the winter. Load up on local root veggies, greens, cabbage, squash, apples, tomatoes, peppers, meats, fish, preserves and pickles. Last market of the season! Volunteers needed to help with set up and clean up.
CABLE BAY FARM, Retreat Cove
Galiano organically grown produce: Green and Red Peppers; bunches of Hakurei White Salad Turnips, Merlin & Cylindra Beets and Beet Greens
CLEARSKY FARMS
Garlic, winter squash, tomatillos, kale, bulk tomatoes, pole beans, black beans, and apples.
COUNTRY WOOLS, SIDNEY
Olde country sheep with pasture perfect lamb, including sausages. Eggs, squash, cascade berry vinaigrette.
DAISY HILL FARM, Galiano Island
Preserves, salsa, tomatoes.
DONNA MARBEN
Preserves, dried fruit, and fresh fruit and vegetables.
GALIANO COMMUNITY FOOD PROGRAM
Organic applesauce.
LAURIE MACCALLUM, Therah valley, Galiano Island
IOPA certified garlic.
SCHNARE, HYNICK, CROUSE & SONS {OCEANWISE SEAFOOD} – Captain Thomas Schnare
Fresh frozen Sockeye fillets; cold-smoked Albacore Tuna loins; Smoked Sockeye half-fillets; pre-sliced goldboard cold-smoked sockeye; thick-sliced ‘pounder’ smoked salmon bellies.
GALIANO SUNSHINE FARMS
Squash, potatoes, storage onions, hot peppers, broccoli, kale, apples, garlic and chard.
HOPE HILL FARM, Salt Spring Island
Whole frozen chicken, beef, winter squash, garlic, and sweet onions.
BECKY’S HOT FOOD available while you shop.
Spicy Jamaican patties (beef and veg.) samosas (beef, chicken, veg., and spinach), chicken wraps (with coconut milk base and spices), homemade Jamaican ginger beer, and ginger cookies. These products are available at wholesale, on order.
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